Tonight for dinner we had what I guess you could call a gyro. We don't eat meat so I used a soy protein "ground beef" mixed with onions, garlic, thyme, and rosemary. I also made a homemade tzatziki sauce and fresh baked pitas! talk about ambitious lol.
For the pita's I used a recipe I found on My Jewish Learning. They were pretty simple to make. But I didn't have a pizza stone so I used a cast iron skillet that I allowed to preheat with the oven. I will definitely be making these again.
(Before being baked)
(After being baked)